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Page Content
Chenoa
TYPE:
City
WET OR DRY:
WET
LIQUOR SALE HOURS:
Monday-Thursday on-premise sale hours: 7am-1am
Monday-Thursday off-premise sale hours: 7am-1am
Friday on-premise liquor sale hours: 7am-1am
Friday off-premise liquor sale hours: 7am-1am
Saturday on-premise liquor sale hours: 7am-1am
Saturday off-premise liquor sale hours: 7am-1am
Sunday on-premise liquor sale hours: 12pm-10pm
Sunday off-premise liquor sale hours: 12pm-10pm
Other hours: New Tears til 2am; Super Bowl extended
TYPES OF LIQUOR SALES ALLOWED:
Beer (on-premise): YES
Beer (off-premise): YES
Wine (on-premise): YES
Wine (off-premise): YES
Spirits (on-premise): YES
Spirits (off-premise): YES
MINORS IN BARS/TAVERNS:
Minors under 21 yrs. allowed: YES
Bar entry age: ANY
Legal guardian required to be present: YES
MINIMUM SELLER AGE:
21
MINIMUM SERVER AGE:
21
KEG REGISTRATION REQUIRED:
NO
NUMBER OF LIQUOR LICENSES CAPPED:
YES
MINIMUM CONTAINER SIZE (OFF-PREMISE SALE):
NO
COLD BEER SALES PROHIBITED (OFF-PREMISE):
NO
OFF-PREMISE LIQUOR SALES RESTRICTED:
NO
OUTDOOR LIQUOR SINAGE RESTRICTED:
NO
BYOB (BRING YOUR OWN BEVERAGE) ALLOWED:
NO
OPEN ALCOHOL CONTAINERS ALLOWED IN PUBLIC:
NO
OTHER RESTRICTIONS:
RESPONSIBLE LIQUOR SALES TRAINING:
Seller/server training (BASSET) required: NO
Specific BASSET curriculum required:
Time frame allowed to complete training:
Renewal period:
Online training allowed:
Online training restrictions:
REQUIRED TRAINING POSITIONS:
Sellers, servers:
Licensees (owners):
New licensees (owners):
Managers:
Violators:
Other employees (bouncers, valets, etc.):
BASSET INSTRUCTORS PROVIDED BY:
Private company, independent contractor:
Own employees:
Other instructors:
ADDITIONAL COMMENTS:
TITLE:
