Survey Details

Sparland

  • TYPE: Village
  • WET OR DRY: WET
  • LIQUOR SALE HOURS: 
    • Monday-Thursday on-premise sale hours: 7:30am-8:30
    • Monday-Thursday off-premise sale hours: 
    • Friday on-premise liquor sale hours: 1:30-8:0
    • Friday off-premise liquor sale hours: 
    • Saturday on-premise liquor sale hours: 7:30-8:00
    • Saturday off-premise liquor sale hours: 
    • Sunday on-premise liquor sale hours: 12:30-noon
    • Sunday off-premise liquor sale hours: 
    • Other hours: 
  • TYPES OF LIQUOR SALES ALLOWED:
    • Beer (on-premise): YES
    • Beer (off-premise): YES
    • Wine (on-premise): YES
    • Wine (off-premise): YES
    • Spirits (on-premise): YES
    • Spirits (off-premise): YES
  • MINORS IN BARS/TAVERNS:
    • Minors under 21 yrs. allowed: 18
    • Bar entry age:
    • Legal guardian required to be present:
  • MINIMUM SELLER AGE: 21
  • MINIMUM SERVER AGE: 21
  • KEG REGISTRATION REQUIRED: DK
  • NUMBER OF LIQUOR LICENSES CAPPED: NO
  • MINIMUM CONTAINER SIZE (OFF-PREMISE SALE): DK
  • COLD BEER SALES PROHIBITED (OFF-PREMISE): NO
  • OFF-PREMISE LIQUOR SALES RESTRICTED: NO
  • OUTDOOR LIQUOR SINAGE RESTRICTED: DK
  • BYOB (BRING YOUR OWN BEVERAGE) ALLOWED: YES
  • OPEN ALCOHOL CONTAINERS ALLOWED IN PUBLIC: NO
  • OTHER RESTRICTIONS: 
  • RESPONSIBLE LIQUOR SALES TRAINING: 
    • Seller/server training (BASSET) required: NO
    • Specific BASSET curriculum required: NO
    • Time frame allowed to complete training: 
    • Renewal period: 
    • Online training allowed: 
    • Online training restrictions: 
  • REQUIRED TRAINING POSITIONS: 
    • Sellers, servers: 
    • Licensees (owners): 
    • New licensees (owners): 
    • Managers: 
    • Violators: 
    • Other employees (bouncers, valets, etc.): 
  • BASSET INSTRUCTORS PROVIDED BY: 
    • Private company, independent contractor: 
    • Own employees: 
    • Other instructors: 
  • ADDITIONAL COMMENTS: 
  • TITLE: